Industry News

If you don't know how to use a deep fryer, making homemade french fries can be a little tricky the first time. If you want to get more suitable fryer baskets, welcome WUZHOU KINGDA, there are some kinds of fryer baskets for your choosing.

Instructions

Choose the right cooking oil. The BC Centre for Disease Control's "Guidelines on Deep Fryers and Frying Oil" recommends using cooking oil that can withstand high heat. Safflower, sunflower, corn, canola and peanut oil all have high smoking points and are good for deep frying.

Rinse potatoes thoroughly. Remove any potato eyes or sprouts. Allow to drain completely until dry.

If your deep fryer has a frying basket, remove it and place a handful of cut potatoes into the basket. Otherwise, place sliced potatoes into a metal skimmer. Slowly lower the basket or skimmer into the hot oil. Be sure to use an oven mitt to protect yourself from the hot oil.

Leave french fries in the deep fryer for approximately three minutes. Slowly raise the basket or skimmer. Allow the hot oil to drain over the deep fryer before moving the french fries to a plate.

After you have cooked all of the french fries, turn the deep fryer off. Allow the oil to cool completely before draining it into a metal container for disposal.