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When it comes to making a cup of tea, some grab a tea bag or a spoon or two of instant powder. But when it comes to brewing up an absolutely awesome spot of tea, for many, only a tea infuser will do the trick. Tea infusers allow for the brewing of tea by using dried tealeaves by holding the leaves inside a mesh or perforated container. The tea and the water fuse together to make a delightful tea. An infuser with small holes keeps the leaves or particles getting into the water.

While there are a number of tea infusers that are available on the market today, some vary greatly. There are inexpensive basic devices and fancy or whimsical ones as well. Some do their job well and make a perfect cup of tea each and every time. Others are a lot more hit and miss. There are infusers that leave leaves and grounds and render tea that must be strained. That may be fine for you, but it is good to know in advance. Some are more nostalgic than they are functional which again may not be an issue for your intentions of the device.

A tea infuser is a perforated device that holds tealeaves, particles or grounds intact. It is then placed in a cup of hot water, which mixes with the tea in the device to steep or brew. Tea infusers can be made with a variety of different materials in a number of different ways. One common design is the ball or egg shaped container that has an opening in which the tea is placed. Some have a handle whereas others hang from a short chain. Silicone devices are popular as well. The holes in the devices range from very tiny to large enough that a strainer must be incorporated to sift out the tealeaves or particles.

There are many kinds of tea infusers with high quality in our company WUZHOUKINGDA. The size also can be made according to your requirements. Welcome consult!