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Cooling racks provide a fine illustration of that principle. Aside from their primary purpose, helping hot foods cool, they can make a useful accessory when you're preparing foods in the oven.
Instruction
1.Not all cooling racks are suitable for use in the oven, so you'll need to exercise a bit of judgment. Racks of plain stainless steel are perfectly suited to the oven's heat, as are chromed racks.
2. Roasting pans come complete with a wire rack to lift your entree above the drippings. If yours omitted that nicety, you can use a cooling rack instead.
3. Baking meatloaves free-form on a rack, rather than in a loaf pan, permits surplus fat to drip away and leaves a healthier end result. There are many cooling racks in WUZHOU KINGDA, if you are interested in our products, please feel free to contact us!
4. The rack and pan arrangement also works well for heating frozen pizzas, pre-cooked chicken wings or any other food that's best if crisp when reheated.
5. Small and unusually shaped cooling racks or wire trivets, their close cousins, can provide similar advantages in your favorite baking dishes and casseroles.